Food Menu

 

CROWD PLEASERS

FLYING SAUCER

grilled savory pancake with a bunch of veggies, topped with jalapeño kewpie & nori crumbles 11
+ made with shrimp or pork 4
+ fried chicken & korean bbq sauce 7
+ bacon, avocado or fried egg 2
SMOKED PORK NACHOS

house fried chips, swiss cheese sauce, bacon bits, pico de Gallo 12
- sub grassfed carne asada & fries 2
SAN DIEGO SPECIAL

grass-fed steak, avocado, pico de gallo wrapped in a 13
+ french fries inside 1
- sub grilled shrimp, smoked pork or shiitake mushrooms for beef no charge
• can be served as Sunset-style tacos on corn tortillas with melted cheddar
CORN DOG TOTS

house made sausage, fried cornmeal, spicy red sauce 10
BUFFALO CAULIFLOWER

white dipping sauce 9
SALCHIPAPAS

fries, house made sausage and chorizo, secret sauce, house made kimchi 11

SALADS

WINTER SALAD

organic greens, mandarin oranges, candied smoked walnuts, herbed goat cheese puffs, house-made green goddess dressing 10
KATIE'S SALAD

organic greens, poached egg, chicken cracklins, avocado, tangy vinaigrette 11

+ add shrimp, smoked pork or grass-fed burger patty to either salad 5

SANDWICHES (AND TACOS)

BARBECUE

hickory smoked pork, Eastern Carolina- style vinegar bbq sauce, creamy slaw 10
FRIED CHICKEN

crunchy chicken, cabbage-kale slaw, house made pickles, jalapeño kewpie 10
- also great with no bread as a salad
+ as tacos on corn tortillas no charge
WILD FISH/SHRIMP

any of the below choices as tacos (corn tortillas, cabbage, pico de gallo & white sauce) or sandwich (coleslaw, kewpie, pickles, tomatoes, cilantro chutney) 14
• grilled or beer-battered Baja shrimp
• beer-battered Alaskan true cod
• grilled California yellowtail
T.H.O. BURGER

¼ lb organic grassfed beef or portobello mushroom, lettuce, tomato, onions, house made pickles, secret sauce 8.50
+ add a second grassfed beef patty 5
• as tacos on corn tortillas no charge
SPICY GRILLED CHEESE

3 cheeses, thick bread, spicy sauce 8

TOPPERS

FREE TOPPERS

sliced tomato
grilled onions
shredded lettuce
house made pickles
cilantro chutney
san diego red salsa
ensenada white sauce
$1 TOPPERS


house made kimchi
cheddar cheese
swiss cheese
mozzarella cheese
american cheese
pickled jalapeño
korean bbq sauce
pico de gallo
jalapeño kewpie mayo
$2 TOPPERS


thick natural bacon
hass avocado
danish havarti cheese
shiitake mushrooms
gorgonzola crumbles
chicken chicharrones
sunny side up fried egg
$4 TOPPERS

grilled portobello
fried cheese curds

BURGER CREATIONS

TJ BURGER

¼ pound patty, bacon, cheddar, pico de gallo, grilled onions, lettuce, san diego red salsa, ensenada white sauce 11
OLD BLUE

¼ pound patty, shiitake mushrooms, gorgonzola cheese, grilled onions, lettuce, secret sauce 12
EL TAKE IT EASY

¼ pound patty, avocado, chicken chicharrones, cilantro chutney, danish havarti cheese, lettuce, tomato, secret sauce 14
JAY’S CHOICE

double patty, cheddar cheese, havarti cheese, thick cut bacon, lettuce, tomato, pickles, onion, secret sauce 18
Q STACK

double patty, cheddar, thick sliced bacon, korean bbq sauce, onion, tomato, jalapeño kewpie 18
THE NEW BOSS HOG

double patty, thick sliced bacon, smoked pork, cheddar cheese, lettuce, tomato, grilled onion, pickles, secret sauce 21

SIDES

PIG TAIL BITES

Chile-lime sauce
SKILLET GREEN BEANS

ginger-shoyu sauce 6
FRENCH FRIES

hand-cut Kennebec potatoes 4
SMALL SALAD

house-made green goddess dressing 5
CHICKEN CHICHARRONES

topped with salsa verde 4
PINQUITO BEAN CHILI

vegan 6
with smoked pork 8
CHEESE CURDS

beer-battered Spring Hill cheese curds 8

BRUNCH SPECIALS

served sat & sun 11am-3pm
SD BREAKFAST

scrambled eggs, breakfast potatoes, bacon & chorizo (or shiitake mushrooms), pico de gallo, white sauce wrapped in a double quesadilla 12
• can be served as a bowl (no tortillas)
THE B.E.A.T.

bacon, egg, avocado, and tomato on thick sourdough rye 11
+ add danish havarti cheese 2
• can be served as Sunset-style tacos on corn tortillas (includes cheese)
CHORIZO SCRAMBLE

three eggs, house made chorizo, bell peppers, zucchini, broccoli, shiitake mushrooms, cotija cheese sprinkles,
pico de gallo 13
- sub portobello for chorizo no charge
FRUITVALE FRENCH TOAST

cornflake-encrusted french toast, horchata cream, sweet coffee sauce, Mexican crema, strawberries 11
BRUNCH BURGER

quarter pound of organic pastured beef (or portobello mushroom), sunny side up egg, bacon, cheddar cheese, leafy greens, tomato, grilled onions, house made pickles, secret sauce, served with breakfast potatoes 16
+ double patty (½ pound) add 5
BRUNCH SIDES

avocado toast with house-made lime marmalade 6
two eggs 5
real maple syrup 2
house kimchi 2
side of breakfast potatoes 4
plate of thick sliced bacon 5

LUNCH COMBOS

served mon-fri 11am-3pm
T.H.O. BURGER

beef or portobello mushroom
fries or small salad
iced tea, lemonade, or half-and-half 13
DOUBLE BURGER

fries or small salad
iced tea, lemonade, or half-and-half 18
FRIED CHICKEN SANDWICH

fries or small salad
iced tea, lemonade, or half-and-half 14
BBQ SANDWICH

fries or small salad
iced tea, lemonade, or half-and-half 14
WILD CATCH

choose from Baja shrimp, Alaskan true cod or California yellowtail, as either tacos or a sandwich
fries or small salad
iced tea, lemonade, or half-and-half 18
WINTER SALAD WITH TOPPER

choose from burger patty, smoked pork, Portobello or wild Baja shrimp
iced tea, lemonade, or half-and-half 14

DESSERT

NUTELLA PARFAIT

nutella mousse, berries, house made whipped cream, cinammon chicharrón crumble 7

FOR KIDS

QUESADILLA

corn or flour 4
KIDS GRILLED CHEESE

on a bun 4
KIDS PLAIN BURGER

organic grassfed beef 7
CORN DOG TOTS

mild dipping sauce 10

instead of tipping, there is a 20% charge on “dining-in” orders which is fully distributed to the people who cook and serve your food